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Cilantro

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Cilantro | Coriandrum sativum

The leafy portion of the coriander plant, a member of the parsley family. Its flavor is bright, green, and citrus-like, although some people perceive a soapy taste. Common in Mexican, Indian, and Southeast Asian cooking.

Pairs Well With: Tacos, rice, beans, chicken, fish, salsa, avocado, and lime.

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